At A Glance
Open ToHigh school juniors and seniors, adult students
Total Hours Required600
- Part time only: 9 months of instruction
- Program length may vary based on progress rate
Daytime classes, two sessions: Monday — Friday
- 7:55 a.m. to 11:00 a.m.
- 12:30 p.m. to 3:35 p.m.
- High school students and part-time adults may enroll in either AM or PM session. Full-time adults may enroll with permission of Culinary Director.